Conversa à mesa com a Chef Justa Nobre - 1ª parte | Table talk with Chef Justa Nobre - 1st part
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  • 21, and against your early will, you assumed the leadership of the restaurant 33, after the insistence of Mr. Luís Vaz, who quickly realized your quality and leadership. In a short time, you won clientele, innovated the menu and started receiving extremely positive reviews. After 8 years of leadership in the restaurant 33, you decided to move to the restaurant Iate Ben, in Carcavelos and, in 1978, you finally opened your first space, O Constituinte, in São Bento. What was the biggest risk

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